Mixed Pickles Traditional

A classic assortment of crisp, tangy vegetables pickled to perfection in a traditional brine infused with aromatic spices. Made from a carefully balanced mix of fresh seasonal vegetables such as cucumbers, carrots, cauliflower, peppers, and turnips. Each ingredient is selected for freshness and texture, ensuring a satisfying crunch in every bite. Perfect as a side dish, appetizer, or to add a zesty touch to sandwiches and main courses.

Mixed Pickles – Product Specifications

Type

Assorted pickled vegetables

Vegetable Mix

Cucumbers, carrots, cauliflower, peppers, turnips (composition may vary seasonally)

Preservation

Brined with traditional spices

pH

3.5 – 4.0

Shelf Life

12–18 months from production date

Packaging

Glass jars, plastic containers, or bulk foodservice packaging (customized upon request)

Certifications & Standards

Processed under international food safety and quality standards

Applications / Notes

Ideal as a side dish, appetizer, or a zesty complement to sandwiches and meals

Nutritional Info

Low in fat, rich in fiber and probiotics from natural fermentation

Storage

Store in a cool, dry place away from direct sunlight

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