Frozen Strawberry

Frozen strawberries are picked during peak ripeness, then flash-frozen to maintain their natural flavor, color, and nutritional value. Available in whole, halved, or diced forms, they are ideal for use in beverages, dairy products, bakery items, and desserts. Produced in compliance with BRC, ISO 22000, and HACCP standards, Egyptian varieties like Festival, Fortuna, and Sensation are recognized worldwide for their flavor profile and export suitability, particularly from December to April.

Frozen Strawberry

Product Specifications

Shapes / Size

Whole, Halves, Diced

Processing

Washed, sorted, IQF

Packaging Options

10kg bulk cartons, 2.5kg x 4 bags, 400g retail packs

Storage Temperature

–18 °C

Certifications & Standards

ISO 22000, BRC, HACCP, Global GAP, FDA Approved

Nutritional Info (per 100 g)

Calories: 35, Carbs: 8g, Sugars: 4g, Vitamin C: 58.8mg

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